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Commercial Sausage Making Machine

The sausage filling machine is a kind of machine equipment specially used for filling sausages. It usually consists of filling head, filling mouth, bottle positioner, bottle rotation mechanism, filling volume control system, etc.
Availability:
Quantity:
  • 10L

  • Horus

Commercially available: 

This sausage stuffer is made of stainless steel, and the speed can be adjusted. Equipped with an ergonomic handle, the operation is easier, more efficient and more convenient. It is not only suitable for you to make delicious and fresh sausages for your family, but also very suitable for commercial use, such as supermarkets, butchers or meat lovers.

electric sausage filler

Sanitation and safety:

stainless steel pipes can effectively prevent the intrusion of bacteria and other pollutants, improving the sanitation and safety of products.

Strong durability:

The stainless steel tube has strong durability and can withstand the test of long-term use and high temperature and pressure.

Easy to clean:

The cleaning of the stainless steel tube is very convenient, which can quickly and effectively remove dirt and residues, avoiding contamination of the product.


The stainless steel pipe of the sausage filling machine is one of the important components to ensure product quality and hygiene safety, and can be customized according to the specific needs of customers.


Four filling nozzles:

Four different diameter sausage tubes are included, so you can make sausages of various sizes. Ideal for use in kitchens, bars, restaurants and many other food processing locations.

commercial sausage making machine

Specific features:

Can realize continuous irrigation without lifting the cover. The upper part of the machine is provided with a storage hopper and a disc valve. Sealed, waterproof and sausage, it is an ideal product for making meat sauce enema and easy to operate.


The enema machine is equipped with different types of intestinal tubes, which has high efficiency and convenient maintenance.


The equipment has reasonable overall structure, beautiful appearance, stable performance, simple operation and convenient maintenance.


The applicable product groups of the manual enema machine are: boiled sausage, which has a good structure. After filling one sausage, it is solid, fine in workmanship, time-consuming and laborious, conforms to the national food hygiene standards, and has high accuracy. It is an ideal equipment for meat processing industry.


Small automatic quantitative enema machine is made of 304 stainless steel, which is safer to operate.


Mobile fuselage. High accuracy, the hopper, valve, enema tube and the outer packaging of the machine are all made of stainless steel; And the working efficiency is improved. Economic and practical, spaghetti, automatic quantitative kinking, easy to clean.


MODEL G.W(KG) Packing Size(mm)
10L 23KG 755x500x400
12L 24.5KG 850x500x400
15L 26KG 850x500x400

33粉碎机50B详情页_05 (3)

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Established in 1998, 20 years' of innovation and development, Horus has been available the capacity to produce 10,000 sets each month for over 30 models.
 

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