High capacity and efficiency: 

The commercial grinder has a large-capacity grinding chamber, which can grind a large amount of spices at one time and improve work efficiency.

Ease of Cleaning and Maintenance:

 Commercial grinders are generally easy to clean and maintain, with removable parts for easy cleaning of residue and maintaining the sanitation and performance of the unit.

Using Tips:

1. This machine is compatible with coffee beans, pepper, soya bean, pearl, spices, stone, etcs.

2. Please make sure that all of the material you put in is dry, it is forbidden to grind any wet items.

3. Please don't put items over 2/3 of the capacity of the machine, or it will overload and bring much problem.

4. Please notes that the capacity 500g, 1000g, 2000g means the capacity of the machine, insteaf the weight of the items you are supposed to put in.

5. It is suggested to set 30 seconds every time to grinding, and set 30 minutes again and again for a better precision, long time setting will probably melt the powder and also lead overheating of the machine.

Design and manufacture:

The design and manufacture of grain grinders need to consider the stability, safety and grinding efficiency of the equipment. Reasonable design can improve the service life and work efficiency of the equipment, and can also reduce the cost of use.

Material selection:

Choosing the right material to manufacture the grain grinder can improve the durability and stability of the equipment. For example, high-quality blades, motors and overload protectors can ensure efficient and safe operation of equipment.

After-sales service:

Providing good after-sales service can enhance user trust, and can also improve the service life and performance of the equipment.