Applicable scene:

The high-capacity electric meat grinder is suitable for places that need to process a large amount of ingredients, such as restaurants, supermarkets, etc., to meet the processing needs of ingredients. It can also be used in households where large quantities of processed meat are required, such as butcher shops or home farms.

High Capacity Electric Meat Grinder:

High working capacity with the ability to process large quantities of ingredients quickly and efficiently. We are equipped with a powerful motor and high-speed blades, which can quickly mince meat, keep ingredients fresh, and improve work efficiency.

Preferred materials:

We use high-quality materials to manufacture each high capacity meat grinder, including stainless steel, hard plastic, etc., to ensure the durability and service life of the machine.

Source factory:

We have a skilled production team to manufacture and process each meat mincer meticulously to ensure that every detail of the machine meets high quality standards.

Quality:

We conduct strict quality testing during the production process to ensure that the performance and quality of each meat grinder meet high standards, and avoid unnecessary troubles to users due to quality problems.

product design:

Space:

The protruding curved surface design can increase the space and make it easier for the ingredients to pass through, thus preventing the clogging of the ingredients and improving the efficiency and service life of the meat grinder.

Efficient:

The convex curved surface design can make the mincers for meat more smoothly, thereby improving the quality and taste of the ingredients, and enhancing the function and practicality of the meat grinder.

Durable:

The protruding curved surface design can make the mincers for meat more durable, reduce the wear and tear of the food material on the machine, and prolong the service life of the machine.

Permanently lubricated：

Permanently lubricated, sealed motor design for food safety and low maintenance.

FAQ

What is a meat grinder?

A meat grinder is a kitchen appliance designed to grind meat into uniform-sized portions. People may be familiar with hamburger meat, a common product from a meat grinder, but these tools are also used to grind meat for sausages, meatloaf, and similar products. Incidentally, many butchers are happy to custom-grind meat for customers, and you may find that fresh ground meat tastes better when used. They can also be used for things other than meat, such as nuts and some vegetables.

What are the benefits of a meat grinder?

When you grind your own meat, you are in complete control of what goes into it. You can keep it pure and simple or add seasonings. You can combine different cuts of meat to balance the fat content for burgers or meatloaf. They can also grind other foods besides meat including vegetables and legumes.