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Heavy Duty and Sanitary Meat Slicer for Steak and Barbecue

The Heavy Duty and Sanitary Meat Slicer is perfect for commercial kitchens. It effortlessly slices frozen meat into thin pieces.

This efficient machine is designed for high performance and easy operation. Ideal for restaurants and barbecue preparations, it ensures consistent results.

Availability:
Quantity:
  • HR-12

  • Horus

Product Description for Heavy Duty and Sanitary Meat Slicer

The Heavy Duty and Sanitary Meat Slicer is designed for steak and barbecue lovers. This machine excels at cutting frozen meat efficiently.

Equipped with a powerful motor, it operates at a voltage range of 110-240V. The slicer has a cutting power of 850W.

Its compact dimensions of 520x450x460 mm make it suitable for various kitchen spaces. Despite its size, it is sturdy, weighing 46 kg.

Constructed from high-quality stainless steel, it ensures durability and hygiene. The slicer maintains a temperature range of -3 to -10℃.

It is perfect for processing frozen meat blocks. The minimum order quantity for this product is one set.

This meat slicer is ideal for both commercial and home kitchens. Enjoy quick and precise slicing for your culinary needs.


Product Parameters

Parameter Value
Model HR-12
Voltage 110-240V
Power 850W
Dimensions (LWH) 520x450x460 mm
Weight 46 kg
Material Stainless Steel
Temperature Range -3 to -10℃
Raw Material Frozen Meat Blocks
Advantages High Efficiency
Minimum Order Qty 1 Set
Function Cutting Frozen Meat

commercial frozen meat slicer

Product Features

  • High Slicing Accuracy: Achieves precise cuts for thin slices of meat.

  • Convenient and Fast: Hands-free operation for quick meat preparation.

  • Durable Construction: Made of high-quality stainless steel for heavy-duty use.

  • Built-in Sharpener: Keeps the blade sharp for optimal performance.

  • Easy Assembly and Cleaning: Simple parts assembly and easy disassembly for cleaning.

  • Wide Temperature Range: Operates at -3 to -10℃ for frozen meat processing.


commercial meat slicer

Applications


  • Commercial Use: Ideal for restaurants, butcher shops, and catering services.

  • Food Processing: Suitable for slicing various frozen meat types.

  • Versatile Functionality: Can also slice vegetables, cheese, and bread.


33粉碎机50B详情页_05 (3)

How to Maintain


  • Regular Cleaning: Clean the machine after each use to ensure hygiene.

  • Blade Sharpening: Regularly sharpen the blade using the built-in sharpener.

  • Part Replacements: Replace worn parts as needed to maintain efficiency.

Why Choose Us


  • Expertise: Over 20 years of experience in the industry.

  • Custom Solutions: Tailored services to meet your specific needs.

  • Efficient Service: Quick response to customer inquiries and mold customization.

  • Quality Assurance: High-quality materials and durable construction.

FAQs


Can meat slicers be used for foods other than meat?
Yes, versatile meat slicers can also slice vegetables, cheese, and bread.

What maintenance is required for a durable meat slicer?
Regular cleaning, blade sharpening, and occasional part replacements ensure longevity.

What is the slicing capacity of the machine?
The slicer can handle between 800-1500 kg/h for large-scale food processing.

What materials is the slicer made from?
It is constructed from high-quality stainless steel, ensuring durability.

How quickly can customized solutions be provided?
Our professional R&D team can respond to customer needs in 1 second and complete new product mold opening within 1 month.


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Established in 1998, 20 years' of innovation and development, Horus has been available the capacity to produce 10,000 sets each month for over 30 models.
 

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