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HR-12
Horus
High-quality, wear-resistant and corrosion-resistant materials are used to manufacture key parts of the meat food slicer, such as cutting tools, cutting bases, and drive systems. Product increases the durability and service life of the slicer.
By adopting precise cutting system, optimized knife design and stable structure, the advanced electric slicer can provide higher cutting precision and stability.
The commercial meat slicer includes a graduated thickness adjustment knob, blade cover, stand and tray handle, non-slip rubber feet, and a waterproof power switch cover, making this meat slicer super easy and safe to use. It can be used for slicing various foods such as meat, charcuterie, cheese, roast beef, turkey breast, bread, vegetables, fruit and more. Suitable for home or commercial use, such as kitchen, restaurant, butcher shop, canteen, etc.
The working principle of the automatic slicer is to drive the blade to rotate through the motor, and then put the meat at the cutting port, and the blade at the cutting port will automatically slice the meat into thin slices, and the cutting speed and cutting thickness can be adjusted as needed.
The automatic slicer is mainly used in the catering industry, food processing plants and other occasions where a large amount of meat needs to be cut, which can greatly improve production efficiency and product quality.
The automatic slicer also has the characteristics of convenient cleaning, simple operation, and beautiful appearance. It is an indispensable equipment for modern food processing factories.
Yes, versatile meat slicers can also slice vegetables, cheese, and bread, making them suitable for various food preparation tasks.
Regular cleaning, blade sharpening, and occasional part replacements ensure the longevity and efficient operation of a meat slicer.
Adjustable settings allow for customizing slice thickness to suit different dishes and meat types, enhancing the versatility and functionality of the slicer.
MODEL | Voltage(V) | Frequency(Hz) | Power(W) | Blade Diameter(mm) | Slicer thickness(mm) | N.W(KG) | Product Size(mm) |
HR-12 | 110-240 | 50/60 | 850 | 300 | 0-3 | 46kg | 520x450x460 |
HR-13 | 110-240 | 50/60 | 1100W | 320 | 0-3 | 56kg | 780x560x736 |
High-quality, wear-resistant and corrosion-resistant materials are used to manufacture key parts of the meat food slicer, such as cutting tools, cutting bases, and drive systems. Product increases the durability and service life of the slicer.
By adopting precise cutting system, optimized knife design and stable structure, the advanced electric slicer can provide higher cutting precision and stability.
The commercial meat slicer includes a graduated thickness adjustment knob, blade cover, stand and tray handle, non-slip rubber feet, and a waterproof power switch cover, making this meat slicer super easy and safe to use. It can be used for slicing various foods such as meat, charcuterie, cheese, roast beef, turkey breast, bread, vegetables, fruit and more. Suitable for home or commercial use, such as kitchen, restaurant, butcher shop, canteen, etc.
The working principle of the automatic slicer is to drive the blade to rotate through the motor, and then put the meat at the cutting port, and the blade at the cutting port will automatically slice the meat into thin slices, and the cutting speed and cutting thickness can be adjusted as needed.
The automatic slicer is mainly used in the catering industry, food processing plants and other occasions where a large amount of meat needs to be cut, which can greatly improve production efficiency and product quality.
The automatic slicer also has the characteristics of convenient cleaning, simple operation, and beautiful appearance. It is an indispensable equipment for modern food processing factories.
Yes, versatile meat slicers can also slice vegetables, cheese, and bread, making them suitable for various food preparation tasks.
Regular cleaning, blade sharpening, and occasional part replacements ensure the longevity and efficient operation of a meat slicer.
Adjustable settings allow for customizing slice thickness to suit different dishes and meat types, enhancing the versatility and functionality of the slicer.
MODEL | Voltage(V) | Frequency(Hz) | Power(W) | Blade Diameter(mm) | Slicer thickness(mm) | N.W(KG) | Product Size(mm) |
HR-12 | 110-240 | 50/60 | 850 | 300 | 0-3 | 46kg | 520x450x460 |
HR-13 | 110-240 | 50/60 | 1100W | 320 | 0-3 | 56kg | 780x560x736 |